List of Top 10 Emerging Local Food Delivery App in Australia
List of Top 10 Emerging Local Food Delivery App in Australia
Last Updated on September 8, 2025
Craving sushi at midnight or a plant-based burger after gym sesh? Welcome to Australia’s booming local food delivery app scene, where convenience meets culinary adventure.
Forget the same old giants; a new wave of emerging food delivery app development startups is shaking up the market with hyperlocal logistics, AI-driven route optimization, and sustainable delivery models.
With Australia’s online food delivery industry being AUD 20.92 billion in 2024, these players aren’t just delivering meals; they’re rewriting how communities experience food commerce.
Think geo-targeted coverage, lightning-fast fulfillment, and interfaces designed with UI/UX best practices that make ordering as smooth as scrolling TikTok. From Melbourne laneways to Perth suburbs, these platforms are proving that innovation doesn’t always wear a big corporate logo.
In this guide, we’ll spotlight the Top 10 local food delivery apps in Australia that combine credibility, cutting-edge tech, and authentic flavors to redefine “what’s for dinner?” in the digital age.
Top 10 Local Food Delivery Apps in Australia
The food delivery industry in Australia is shifting gears, moving from global giants to smart, niche-focused apps. Here are 10 local disruptors worth watching.
EASI
EASI is more than just a food delivery service; it’s Australia’s go-to platform for authentic Asian cuisine. With over 12,000 restaurant partners nationwide, it dominates multicultural dining segments, especially among international students and immigrant families.
Its multilingual interface caters to Mandarin, Cantonese, Korean, and English speakers, creating an inclusive customer journey. EASI’s logistics infrastructure is powered by advanced route optimization algorithms, ensuring low delivery times and high customer satisfaction scores.
The app integrates multiple secure payment systems, from PayPal to Alipay, making it seamless for both locals and international users. What makes EASI unique is its targeted growth strategy: partnering heavily with small, independent Asian eateries to amplify their reach.
By blending cultural authenticity with enterprise-grade tech, EASI is carving out a defensible niche in Australia’s competitive food delivery ecosystem.
Also read: Why Philippines Needs a New Food Delivery App like UberEats
FoodByUs
FoodByUs is redefining how Australians experience food by creating a marketplace for home cooks, caterers, and food entrepreneurs. Unlike traditional delivery apps, it isn’t about fast food giants but about meals made with heart and authenticity.
Customers gain access to a wide range of cuisines, everything from home-style curries to artisan pastries, prepared by independent sellers. On the backend, FoodByUs enforces compliance with local food safety certifications, building trust with consumers while enabling small businesses to thrive.
The platform acts as a digital storefront, handling payment gateways, order tracking, and customer support so food makers can focus solely on cooking. In Sydney and Melbourne, the app has already reported high retention rates among customers, proving demand for “real food” outside restaurant chains.
By combining affordability, transparency, and community-driven gastronomy, FoodByUs is positioning itself as a credible alternative to mainstream delivery platforms.
Also read: What to Expect After Purchasing Our UberEats Like App Script?
Too Good To Go
Too Good To Go combines sustainability with smart technology, tackling Australia’s $10 billion annual food waste problem. The app partners with local bakeries, supermarkets, and cafes to sell unsold meals as discounted “surprise bags.”
For customers, it’s like a treasure hunt: you pay less but discover something new each time. Already boasting over 140,000 Australian sign-ups since launch, the platform shows strong adoption in cities like Melbourne and Sydney.
The app leverages AI-powered allocation systems to ensure leftover meals are redistributed efficiently, minimizing waste while maximizing customer satisfaction. From a credibility standpoint, Too Good To Go has scaled successfully across Europe and North America, proving its model works globally.
In Australia, it’s also finding traction among eco-conscious millennials and budget-conscious students. By marrying cost savings with sustainability, this app proves food delivery innovation doesn’t have to come at the planet’s expense.
Also read: White Label vs. Branded App Like UberEats
Bopple
Bopple empowers restaurants and cafes to own their digital ordering experience without depending solely on Uber Eats or DoorDash.
Unlike aggregator apps, Bopple provides venues with branded online ordering portals, custom menus, and integrated delivery logistics. Its low monthly fees and transparent commission model make it an attractive option for small to mid-sized businesses trying to reduce third-party costs.
From a technical perspective, Bopple offers API integrations with major POS systems, simplifying restaurant operations and improving order accuracy. Customers benefit from clean, user-friendly interfaces that make repeat ordering effortless.
Data-driven insights further help venues improve menu performance and optimize delivery operations. With adoption across Brisbane, Sydney, and regional areas, Bopple is quickly becoming a trusted partner for independent venues. Its blend of affordability, scalability, and business empowerment puts it firmly on Australia’s list of emerging delivery disruptors.
Also read: Business Models for Food Delivery App like UberEats
Nowbookit
Nowbookit began as a reservations platform but has expanded into delivery, giving hospitality venues new ways to reach customers. It allows restaurants, cafes, and bars to take delivery orders directly from their websites, eliminating reliance on expensive aggregators.
By integrating with existing booking systems, Nowbookit creates a frictionless customer experience, and users can book a table or order delivery from one interface. The platform also comes with robust backend features such as CRM tools, automated marketing campaigns, and loyalty tracking, allowing businesses to build long-term customer relationships.
With transparent pricing and no hidden fees, it’s especially appealing to smaller venues navigating thin profit margins. Technically, its cloud-based system ensures scalability, while its secure payment solutions support both local and international transactions.
In an industry plagued by high commissions, Nowbookit offers restaurants something invaluable: control, autonomy, and a chance to protect their margins.
Also read: DoorDash vs. UberEats: Plan, and Launch a Food Delivery App
Sherpa
Sherpa is shaking up the on-demand delivery market by positioning itself as a courier-first app rather than just food delivery. Its gig-style platform connects customers with personal couriers, offering multiple delivery speeds ranging from one-hour express to same-day service.
While it caters to food businesses, it also supports pharmacies, florists, and retailers, making it versatile in Australia’s $14 billion logistics sector. The technology behind Sherpa includes real-time GPS tracking, route optimization, and flexible delivery scheduling, ensuring reliable performance for both businesses and individuals.
For restaurants, Sherpa provides a scalable alternative to owning fleets, while consumers appreciate its transparency and speed. The app has grown in popularity across Sydney, Melbourne, and Brisbane, carving out a loyal base of small business users.
By combining food delivery with multi-industry logistics, Sherpa is positioning itself as a holistic last-mile solution.
Milkrun
Milkrun was once the poster child of Australia’s “quick commerce” movement before shutting down in 2023. However, Woolworths acquired and relaunched it, proving the brand had undeniable market appeal.
The new Milkrun now delivers groceries and ready-to-eat meals in under an hour, blending speed with scale. With Woolworths’ supply chain infrastructure, the platform has gained stability, making it less risky than its earlier startup phase.
On the consumer side, the app focuses on convenience, offering essentials, fresh produce, and pre-made meals through a clean digital interface. Milkrun’s credibility stems from its integration with one of Australia’s largest retailers, providing financial muscle and operational resilience.
For busy professionals and students, Milkrun is reintroducing the “delivery in minutes” concept but with a more sustainable, resource-backed model that promises longevity in Australia’s delivery market.
Also read: Top 10 Drone Food Delivery Startups Worldwide
Fantuan
Fantuan, originally launched in Canada, has expanded to serve Australia’s diverse Asian communities with both food and errand deliveries. Unlike traditional apps, Fantuan positions itself as a cultural lifestyle platform, offering not just meals but also groceries and courier services.
With its multilingual interface and integration with international payment systems like WeChat Pay and Alipay, it appeals strongly to overseas students and expat populations. Restaurants benefit from targeted exposure to these communities, ensuring their menus reach the right audience.
On the technical side, Fantuan’s AI-powered recommendation engine personalizes orders, enhancing user satisfaction and boosting sales. Its success in Canada and the US lends global credibility, but its localized focus makes it stand out in Australia.
By understanding cultural nuances and extending beyond food, Fantuan is building a delivery ecosystem that feels tailor-made for its user base.
Also read: 2017 Food Delivery Collapse: How Founders Can Avoid a Repeat
Kloopr
Kloopr is an emerging hyper-local delivery app gaining traction in select Australian cities. Unlike mass-market platforms, it emphasizes peer-to-peer interactions and community loyalty programs.
Customers can reorder from local favorites, unlock special deals, and earn rewards through gamified experiences. This localized approach fosters strong customer retention while boosting small business visibility.
On the backend, Kloopr offers merchants affordable subscription models instead of high commissions, allowing them to protect margins and focus on growth. The app leverages geo-targeting technology to connect users with neighborhood eateries, supporting hyperlocal discovery.
With increasing consumer demand for personalized service and community-driven commerce, Kloopr’s model feels refreshingly different. Its unique positioning also gives it flexibility to adapt to various markets, from food delivery to local convenience goods.
Kloopr proves that sometimes the most powerful innovations don’t come from scale, but from staying small, nimble, and hyper-relevant.
Also read: Single Vendor vs. Multi-Vendor Food Delivery Platforms
Cloud Kitchens & Virtual Brands
Cloud kitchens, also known as ghost kitchens, are transforming Australia’s food delivery space. These delivery-only kitchens allow restaurateurs to launch virtual brands without investing in physical storefronts.
By operating out of centralized facilities, they optimize resources, reduce overheads, and scale quickly across platforms like Uber Eats and Deliveroo. Many of these brands run multiple identities from one kitchen, tailoring menus to specific niches such as vegan meals, late-night snacks, or gourmet burgers.
From a technical standpoint, cloud kitchens rely on centralized inventory systems, integrated POS, and AI-driven menu optimization to maximize revenue. In Australia, this model is gaining momentum due to rising real estate costs and increasing consumer preference for delivery-first dining. For entrepreneurs, cloud kitchens represent a low-risk entry into the food market.
For consumers, they mean greater variety and faster service, reshaping the future of “restaurant” as we know it.
Also read: Launch a Fully-Functioning Food Delivery App in 10 Days – Here’s How We Do It
Comparison Table
App / Platform | Unique Value Proposition | Credibility Marker | Target Audience |
EASI | Specialist in Asian cuisine with a multilingual interface | 12,000+ restaurant partners across Australia | Asian students, multicultural families |
FoodByUs | Marketplace for home cooks and caterers | Strong compliance with food safety standards | Food lovers seeking homemade, authentic meals |
Too Good To Go | Reduces food waste by selling surplus meals as “surprise bags” | 140,000+ Australian sign-ups in first year | Eco-conscious millennials, students |
Bopple | White-label ordering system for restaurants | POS integrations and a low-cost pricing model | Independent cafes and small restaurants |
Nowbookit | Combines reservations and delivery on venue websites | Used by hospitality venues nationwide | Restaurants, cafes, bars |
Sherpa | Courier-first model offering 1-hour to same-day deliveries | Expanding across Sydney, Melbourne, Brisbane | Restaurants, retailers, small businesses |
Milkrun | Quick commerce groceries and meals under Woolworths | Backed by Woolworths’ supply chain | Busy professionals, students |
Fantuan | Food + errand delivery for Asian communities | Proven success in Canada, US, UK | International students, expat communities |
Kloopr | Hyper-local app with rewards and community loyalty features | Growing traction in local Australian cities | Neighborhood diners, small businesses |
Cloud Kitchens / Virtual Brands | Delivery-only kitchens scaling multiple virtual brands | Backed by global quick-commerce investments | Entrepreneurs, delivery-first consumers |
Why Oyelabs Is the Tech Partner Behind Tomorrow’s Delivery Giants
Building the next breakthrough in food delivery requires more than a sleek app; it demands scalability, security, and market readiness from day one. That’s where Oyelabs comes in.
With proven expertise in white-label delivery platforms, AI-driven personalization engines, and cloud-native architecture, Oyelabs empowers startups and enterprises to launch competitive apps tailored to today’s demanding customers. Their development framework integrates multi-vendor management, real-time GPS tracking, commission dashboards, and secure payment gateways, ensuring both user trust and operational efficiency.
Oyelabs has delivered 100+ marketplace solutions worldwide, helping clients cut go-to-market timelines by up to 40%. Whether you’re envisioning a hyper-local niche app like Kloopr or a global-scale platform like EASI, Oyelabs provides end-to-end support, from ideation and UX design to post-launch optimization.
In a crowded market, speed and innovation define success. With Oyelabs, you get both built into every line of code.
Conclusion
Australia’s food delivery space is evolving with niche-focused apps like EASI, FoodByUs, and Too Good To Go proving there’s room for innovation beyond the giants.
From hyper-local loyalty programs to AI-powered logistics, these platforms highlight how technology and creativity can reshape consumer habits. For entrepreneurs, the lesson is clear: the right idea backed by scalable tech can disrupt even the most saturated markets.
If you’re ready to build the next standout food delivery platform, partner with Oyelabs, where innovation meets execution, and your vision becomes a market-ready app. Start your journey with Oyelabs today.